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Modern French Culinary Art by John Fuller, Henri-Paul Pellaprat

Modern French Culinary Art

John Fuller, Henri-Paul Pellaprat

1021 pages • first pub 1967 (editions)

nonfiction informative inspiring lighthearted medium-paced
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Modern French Culinary Art -The Pellaprat of the 20th Century by John Fuller, Henri-Paul Pellaprat

Modern French Culinary Art -The Pellaprat of the 20th Century

John Fuller, Henri-Paul Pellaprat

1023 pages • first pub 1967 (editions)

nonfiction informative inspiring lighthearted medium-paced