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424 pages • first pub 2011 (editions)
ISBN/UID: 9780848734756
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Baking is both a science and an art and the nuances are numerous, but there are certain principles and techniques that always hold true. With the right proportion of ingredients and a few essential facts and easy-to-learn skills, you can make your...
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424 pages • first pub 2011 (editions)
ISBN/UID: 9780848734756
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Baking is both a science and an art and the nuances are numerous, but there are certain principles and techniques that always hold true. With the right proportion of ingredients and a few essential facts and easy-to-learn skills, you can make your...