Food Between the Country and the City: Ethnographies of a Changing Global Foodscape by

Food Between the Country and the City: Ethnographies of a Changing Global Foodscape

264 pages missing pub info (editions)

nonfiction business food and drink science sociology informative medium-paced
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At a time when the relationship between 'the country' and 'the city' is in flux worldwide, the value and meanings of food associated with both places continue to be debated. Building upon the foundation of Raymond Williams' classic work, The Count...

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