A Little History Of Irish Food by Regina Sexton
A Little History Of Irish Food

Regina Sexton

A Little History Of Irish Food

Regina Sexton

missing page info Add in missing page information first pub 1998 (editions)

informative medium-paced
Powered by AI (Beta)
Loading...

Description

Designed to entice people to try cooking as they did in Ireland years ago, this book contains chapters on kitchens, soups, the river and the lough, the seashore, the dairy, breads from hearth, the harvest, the garden, desserts and drinks, the farm...

Read more

Community Reviews

Loading...

Content Warnings

Loading...