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88 pages • missing pub info (editions)
ISBN/UID: 9781406798340
Format: Paperback
Language: English
Publisher: Vintage Cookery Books
Publication date: 01 May 2006
Description
Originally published in 1934, this is a clear and practical guide to preparing food for ill and convalescing people. The book is full of useful recipes and practical advice. Many of the earliest books, particularly those dating back to the 1900s a...
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88 pages • missing pub info (editions)
ISBN/UID: 9781406798340
Format: Paperback
Language: English
Publisher: Vintage Cookery Books
Publication date: 01 May 2006
Description
Originally published in 1934, this is a clear and practical guide to preparing food for ill and convalescing people. The book is full of useful recipes and practical advice. Many of the earliest books, particularly those dating back to the 1900s a...