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232 pages • missing pub info (editions)
ISBN/UID: 9781350152083
Format: Paperback
Language: English
Publisher: Bloomsbury Academic
Publication date: 20 February 2020
Description
Making Taste Public takes an ethnographic approach to show how social relations shape - and are shaped by - the taste of food. Recognizing that different cultures have different taste preferences and flavour principles embedded in cuisine, editors...
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Content Warnings
232 pages • missing pub info (editions)
ISBN/UID: 9781350152083
Format: Paperback
Language: English
Publisher: Bloomsbury Academic
Publication date: 20 February 2020
Description
Making Taste Public takes an ethnographic approach to show how social relations shape - and are shaped by - the taste of food. Recognizing that different cultures have different taste preferences and flavour principles embedded in cuisine, editors...
Community Reviews
Content Warnings