Tartine Bread (Artisan Bread Cookbook, Best Bread Recipes, Sourdough Book) by Chad Robertson, Eric Wolfinger

Tartine Bread (Artisan Bread Cookbook, Best Bread Recipes, Sourdough Book)

Chad Robertson, Eric Wolfinger

304 pages first pub 2010 (editions)

nonfiction cookbook food and drink informative slow-paced
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The Tartine Way - Not all bread is created equal"...The most beautiful bread book yet published..." – The New York TimesTartine - A bread bible for the home baker or professional bread-maker! It comes from Chad Robertson, a man many consider to be...

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