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160 pages • missing pub info (editions)
ISBN/UID: 9781844767991
Format: Paperback
Language: English
Publisher: Southwater Publishing
Publication date: 16 November 2010
Description
Opening with a fascinating introduction to the rich culinary history, culture and traditions of the Turkish people, Ghillie Basan describes how years of war and migration have helped to shape the modern cuisine, from early nomadic Anatolian tribal...
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160 pages • missing pub info (editions)
ISBN/UID: 9781844767991
Format: Paperback
Language: English
Publisher: Southwater Publishing
Publication date: 16 November 2010
Description
Opening with a fascinating introduction to the rich culinary history, culture and traditions of the Turkish people, Ghillie Basan describes how years of war and migration have helped to shape the modern cuisine, from early nomadic Anatolian tribal...