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112 pages • first pub 1996 (editions)
ISBN/UID: 9780965109505
Format: Paperback
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Holidays and celebrations mean foods that require a personal touch. The chefs of The Culinary Institute of America have opened up their very own recipe files for you to explore in preparing these special meals for special times. In this volume, th...
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112 pages • first pub 1996 (editions)
ISBN/UID: 9780965109505
Format: Paperback
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Holidays and celebrations mean foods that require a personal touch. The chefs of The Culinary Institute of America have opened up their very own recipe files for you to explore in preparing these special meals for special times. In this volume, th...