The Waiter & Waitress and Wait Staff Training Handbook A Complete Guide to the Proper Steps in Service for Food & Beverage Employees by Douglas R. Brown
The Waiter & Waitress and Wait Staff Training Handbook A Complete Guide to the Proper Steps in Service for Food & Beverage Employees

Douglas R. Brown

The Waiter & Waitress and Wait Staff Training Handbook A Complete Guide to the Proper Steps in Service for Food & Beverage Employees

Douglas R. Brown with Lora Arduser

288 pages first pub 1905 (editions)

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