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124 pages • missing pub info (editions)
ISBN/UID: 9781851584093
Format: Hardcover
Language: English
Publisher: Trafalgar Square
Publication date: Not specified
Description
A guide to Scottish cooking which avoids the traditional cliche of haggis and whisky with everything. 12 of Scotland's top chefs also provide their own favourite recipes using ingredients from Scotland's natural larder. Further advice is offered o...
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124 pages • missing pub info (editions)
ISBN/UID: 9781851584093
Format: Hardcover
Language: English
Publisher: Trafalgar Square
Publication date: Not specified
Description
A guide to Scottish cooking which avoids the traditional cliche of haggis and whisky with everything. 12 of Scotland's top chefs also provide their own favourite recipes using ingredients from Scotland's natural larder. Further advice is offered o...
Community Reviews
Content Warnings