Beach House Cooking: Good Food for the Great Outdoors by Charles Pierce, Chris Shorten
Beach House Cooking: Good Food for the Great Outdoors

Charles Pierce, Chris Shorten

Beach House Cooking: Good Food for the Great Outdoors

Williams-Sonoma Outdoors Series

Charles Pierce, Chris Shorten

104 pages first pub 1999 (editions)

informative lighthearted medium-paced
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Description

A refreshing series geared toward enjoying delicious food in the great outdoors. Over 50 recipes per volume, full-color photographs, and a softcover pocketbook format.

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