Scan barcode
222 pages • first pub 2011 (editions)
ISBN/UID: 9780847835621
Format: Hardcover
Language: English
Publisher: Rizzoli International Publications
Publication date: 11 October 2011
Description
Known for his modern take on classic Austrian cuisine, Chef Kurt Gutenbrunner shares his favorite contemporary and traditional recipes, and the cultural heritage that has inspired him. Internationally acclaimed Austrian chef Kurt Gutenbrunner, who...
Community Reviews
Content Warnings
222 pages • first pub 2011 (editions)
ISBN/UID: 9780847835621
Format: Hardcover
Language: English
Publisher: Rizzoli International Publications
Publication date: 11 October 2011
Description
Known for his modern take on classic Austrian cuisine, Chef Kurt Gutenbrunner shares his favorite contemporary and traditional recipes, and the cultural heritage that has inspired him. Internationally acclaimed Austrian chef Kurt Gutenbrunner, who...