Scan barcode
156 pages • first pub 1977 (editions)
ISBN/UID: 9780395289228
Format: Hardcover
Language: English
Publisher: Clarion Books
Publication date: Not specified
informative
medium-paced
Description
Examines the diet of nineteenth-century pioneers and the culinary innovations brought about by the hard life in the western territories. Includes twenty authentic recipes.
Community Reviews
Content Warnings
156 pages • first pub 1977 (editions)
ISBN/UID: 9780395289228
Format: Hardcover
Language: English
Publisher: Clarion Books
Publication date: Not specified
informative
medium-paced
Description
Examines the diet of nineteenth-century pioneers and the culinary innovations brought about by the hard life in the western territories. Includes twenty authentic recipes.
Community Reviews
Content Warnings