The Four Horsemen: Food and Wine for Good Times from the Brooklyn Restaurant by Gabe Ulla, Nick Curtola, James Murphy

The Four Horsemen: Food and Wine for Good Times from the Brooklyn Restaurant

Gabe Ulla, Nick Curtola, James Murphy with Justin Chearno (Contributor)

336 pages • first pub 2024 (editions)

nonfiction cookbook
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Description

The highly anticipated cookbook from the Michelin-starred restaurant, written by acclaimed chef Nick Curtola, James Murphy, James Beard Award–winning wine director Justin Chearno, and co-author Gabe Ulla. Much like the irresistibly warm restaurant...

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