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194 pages • missing pub info (editions)
ISBN/UID: 9780275989316
Format: Hardcover
Language: English
Publisher: Praeger
Publication date: 01 November 2006
Description
Food has functioned both as a source of continuity and as a subject of adaptation in the course of human history. Onions have been a staple of the European diet since the Paleolithic era, while the orange is once again being cultivated in great qu...
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194 pages • missing pub info (editions)
ISBN/UID: 9780275989316
Format: Hardcover
Language: English
Publisher: Praeger
Publication date: 01 November 2006
Description
Food has functioned both as a source of continuity and as a subject of adaptation in the course of human history. Onions have been a staple of the European diet since the Paleolithic era, while the orange is once again being cultivated in great qu...