Foods That Harm, Foods That Heal by Fran Berkoff, Karl Adamson, Ursula Arens, Liz Clasen, Joe Schwarcz, Julia Bigg

416 pages first pub 1996 (editions)

nonfiction health reference informative medium-paced
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One of the most revealing and helpful books linking nutrition and health ever published. This revised edition contains up-to-the minute scientific, nutritional and medical information that reflects new research and understanding about food and hea...

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